Congratulations on your new, soon-to-be restaurant. If you’ve found your way to this article, you are likely wondering about small restaurant design and how you can maximize the space you have. As an architecture firm who has designed all sizes and types of restaurants, we know that getting it right in a small space can be harder than in a …
Today’s restaurants aren’t the same as those opened in the 80’s and 90’s. Now you can find a meal when part of the group wants sushi and the other wants burgers. Because of these fusion themes, restaurant architecture and design aren’t as straightforward as they once were. If you’re planning a fusion theme for your new eatery, you want to …
A distillery is unlike most other projects. A distillery is often a bar, gift shop, manufacturing facility, and tour business all in one. Few other businesses have as many elements as a distillery or brewery. You need an architect who knows all the needs and regulatory requirements of such a facility. Granted, there isn’t a class or classification that recognizes …
Whether you’re building a space from the ground up or repurposing and remodeling an existing space, you need to address the seating needs with your architect earlier in the process than you may realize. Once you have your preliminary layout, it’s time to look at your restaurant seating design. Start with Types of Seating Most restaurants have a mix of …